About the project
The Decordi Winery was established in 1921 as a family-run tavern, where the traditional wines and foods of the Cremonese lower-padana Region were served. In those days, the area had a strong viticultural inclination and, in the original winery, Quirico Decordi Senior was producing kegs of local red wines, including Fortana, Ancelotta & Lambrusco.
In 2005, the fourth generation entered the company, with the arrival of Alessandro Decordi, son of Quirico Decordi. The company is now ready to take on new challenges and greater production capacities and, with the inauguration of its new facility, has now opened its doors to many of the world’s new emerging economies.
In 2023 At Vinitaly, Boredaux, company's color has played the leading role. For the stand Everything was designed to present in the best possible way the wines produced by the winery, from the pictures on the walls to the shelves at the counter.